County Data
Leon County, Florida
Self-reliance and preparedness data for Leon County
Relatively Moderate
Hazard Risk (14.2/100)
9b
USDA Zone
328
Frost-Free Days
Good
Solar (4.8 kWh/m²/day)
Natural Hazard Risks in Leon County
| Hazard | Risk Rating | Score |
|---|---|---|
| Tornado | Relatively High | 29.5 |
| Wildfire | Relatively Moderate | 19.8 |
| Lightning | Relatively Low | 13.7 |
| Riverine Flooding | Relatively Moderate | 13.1 |
| Hurricane | Relatively Moderate | 13.0 |
Source: FEMA National Risk Index. Scores 0–100, higher = more risk.
Climate Profile
Temperature & Growing Season
| January Avg | 54°F |
| July Avg | 81°F |
| USDA Zone | 9b |
| Frost-Free Days | 328 |
Water & Energy
| Annual Precipitation | 52.3″ |
| Solar Potential | 4.8 kWh/m²/day |
| Wind Speed | 0.2 m/s |
| Soil Type | Sand |
Local Species
62
Edible species
27
Medicinal species
83
Autonomy Score
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Frequently Asked Questions
- What are the biggest natural hazards in Leon County, Florida?
- Leon County has an overall hazard rating of Relatively Moderate based on FEMA National Risk Index data. The top threats are Tornado, Wildfire, Lightning. Each hazard is scored 0–100 by likelihood and expected impact.
- What is the growing season in Leon County?
- Leon County is in USDA Hardiness Zone 9b with approximately 328 frost-free days per year. This determines which crops, fruit trees, and perennials can survive your winters and how long your outdoor growing season lasts.
- Is Leon County good for solar power?
- Leon County has a good solar rating. Solar potential is based on average daily irradiance (kWh/m²/day), which determines how much energy rooftop or ground-mounted panels can produce year-round.
- How many edible plants grow in Leon County?
- Our database identifies 62 edible plant species in Leon County based on regional flora data, USDA hardiness zone, and iNaturalist observations. The full field guide includes identification notes, preparation methods, and seasonal availability.
- What is the autonomy score for Leon County?
- Leon County has an autonomy score of 83. This composite score measures local self-reliance potential across water access, food production capacity, energy resources, and supply chain resilience. Higher scores indicate greater potential for self-sufficiency.