County Data
Lexington County, South Carolina
Self-reliance and preparedness data for Lexington County
Relatively Moderate
Hazard Risk (14.1/100)
Good
Solar (4.6 kWh/m²/day)
Natural Hazard Risks in Lexington County
| Hazard | Risk Rating | Score |
|---|---|---|
| Tornado | Relatively High | 31.5 |
| Ice Storm | Relatively High | 28.2 |
| Lightning | Relatively Moderate | 19.9 |
| Strong Wind | Relatively Moderate | 16.8 |
| Heat Wave | Relatively Moderate | 12.9 |
Source: FEMA National Risk Index. Scores 0–100, higher = more risk.
Climate Profile
Temperature & Growing Season
| January Avg | 42°F |
Water & Energy
| Annual Precipitation | 4.1″ |
| Solar Potential | 4.6 kWh/m²/day |
| Wind Speed | 1.4 m/s |
| Soil Type | Sandy Loam |
Local Species
62
Edible species
27
Medicinal species
51
Autonomy Score
Get Your Lexington County Guide
Enter any zip code in Lexington County for a full location-specific guide with planting calendars, foraging data, water strategy, and personalized action plans.
Full guide from $14.99 — printable, offline-ready
Frequently Asked Questions
- What are the biggest natural hazards in Lexington County, South Carolina?
- Lexington County has an overall hazard rating of Relatively Moderate based on FEMA National Risk Index data. The top threats are Tornado, Ice Storm, Lightning. Each hazard is scored 0–100 by likelihood and expected impact.
- Is Lexington County good for solar power?
- Lexington County has a good solar rating. Solar potential is based on average daily irradiance (kWh/m²/day), which determines how much energy rooftop or ground-mounted panels can produce year-round.
- How many edible plants grow in Lexington County?
- Our database identifies 62 edible plant species in Lexington County based on regional flora data, USDA hardiness zone, and iNaturalist observations. The full field guide includes identification notes, preparation methods, and seasonal availability.
- What is the autonomy score for Lexington County?
- Lexington County has an autonomy score of 51. This composite score measures local self-reliance potential across water access, food production capacity, energy resources, and supply chain resilience. Higher scores indicate greater potential for self-sufficiency.