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Know Your Ground

County Data

Mobile County, Alabama

Self-reliance and preparedness data for Mobile County

Relatively High

Hazard Risk (32.7/100)

10a

USDA Zone

310

Frost-Free Days

Good

Solar (4.8 kWh/m²/day)

Natural Hazard Risks in Mobile County

HazardRisk RatingScore
HurricaneVery High50.7
LightningRelatively High40.2
TornadoRelatively High29.4
Riverine FloodingRelatively High24.0
WildfireRelatively Moderate23.8

Source: FEMA National Risk Index. Scores 0–100, higher = more risk.

Climate Profile

Temperature & Growing Season

January Avg56°F
July Avg83°F
USDA Zone10a
Frost-Free Days310

Water & Energy

Annual Precipitation58.9
Solar Potential4.8 kWh/m²/day
Wind Speed2.7 m/s
Soil TypeSandy Clay Loam

Local Species

62

Edible species

27

Medicinal species

80

Autonomy Score

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Frequently Asked Questions

What are the biggest natural hazards in Mobile County, Alabama?
Mobile County has an overall hazard rating of Relatively High based on FEMA National Risk Index data. The top threats are Hurricane, Lightning, Tornado. Each hazard is scored 0–100 by likelihood and expected impact.
What is the growing season in Mobile County?
Mobile County is in USDA Hardiness Zone 10a with approximately 310 frost-free days per year. This determines which crops, fruit trees, and perennials can survive your winters and how long your outdoor growing season lasts.
Is Mobile County good for solar power?
Mobile County has a good solar rating. Solar potential is based on average daily irradiance (kWh/m²/day), which determines how much energy rooftop or ground-mounted panels can produce year-round.
How many edible plants grow in Mobile County?
Our database identifies 62 edible plant species in Mobile County based on regional flora data, USDA hardiness zone, and iNaturalist observations. The full field guide includes identification notes, preparation methods, and seasonal availability.
What is the autonomy score for Mobile County?
Mobile County has an autonomy score of 80. This composite score measures local self-reliance potential across water access, food production capacity, energy resources, and supply chain resilience. Higher scores indicate greater potential for self-sufficiency.

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