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Know Your Ground

County Data

Jackson County, Alabama

Self-reliance and preparedness data for Jackson County

Relatively Low

Hazard Risk (11.8/100)

8b

USDA Zone

260

Frost-Free Days

Moderate

Solar (4.4 kWh/m²/day)

Natural Hazard Risks in Jackson County

HazardRisk RatingScore
Cold WaveRelatively High30.8
TornadoRelatively High26.7
LandslideRelatively Moderate20.8
Winter WeatherRelatively Moderate17.1
LightningRelatively Low15.5

Source: FEMA National Risk Index. Scores 0–100, higher = more risk.

Climate Profile

Temperature & Growing Season

January Avg44°F
July Avg79°F
USDA Zone8b
Frost-Free Days260

Water & Energy

Annual Precipitation61.0
Solar Potential4.4 kWh/m²/day
Wind Speed0.8 m/s
Soil TypeSandy Clay Loam

Local Species

62

Edible species

27

Medicinal species

79

Autonomy Score

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Frequently Asked Questions

What are the biggest natural hazards in Jackson County, Alabama?
Jackson County has an overall hazard rating of Relatively Low based on FEMA National Risk Index data. The top threats are Cold Wave, Tornado, Landslide. Each hazard is scored 0–100 by likelihood and expected impact.
What is the growing season in Jackson County?
Jackson County is in USDA Hardiness Zone 8b with approximately 260 frost-free days per year. This determines which crops, fruit trees, and perennials can survive your winters and how long your outdoor growing season lasts.
Is Jackson County good for solar power?
Jackson County has a moderate solar rating. Solar potential is based on average daily irradiance (kWh/m²/day), which determines how much energy rooftop or ground-mounted panels can produce year-round.
How many edible plants grow in Jackson County?
Our database identifies 62 edible plant species in Jackson County based on regional flora data, USDA hardiness zone, and iNaturalist observations. The full field guide includes identification notes, preparation methods, and seasonal availability.
What is the autonomy score for Jackson County?
Jackson County has an autonomy score of 79. This composite score measures local self-reliance potential across water access, food production capacity, energy resources, and supply chain resilience. Higher scores indicate greater potential for self-sufficiency.

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